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Ceasar Salad
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- *1 large clove garlic
- *1 small onion
- *1 two oz. can anchovies (plain flat)
- *1 heaping tsp of Accent
- *1 tsp pepper
- *1 tbs mustard
- *1 stalk celery
- * 1 tbs Lemon juice
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- 3 eggs
- 2 cups oil
- Parmesan Cheese
- Seasoned Croutons
- Romaine Lettuce
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In blender mix * all but the eggs and oil, add
eggs one at a time, blend, add ¼ oil at a time and blend,
blend well after each addition...Yes this is important. Trust
me.
Toss Salad add cheese and croutons...Add the dressing and toss......Now,
wasn't all that blending worth it?
... Marci Lamar Kasen
Recipes are only a guide.
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